Marshi’s Kitchen is a stylish, modern café in the heart of Stirling in the Adelaide Hills.
We are open daily for breakfast and lunch from 7.30am offering a fresh, contemporary Australian menu
with a Sri Lankan accent.
Come for dinner from 6pm on Friday and Saturday nights.
Coffee is important to us at Marshi’s Kitchen. We have partnered with Toby’s Estate Coffee and we use their Woolloomooloo blend.
Our artisan bread and pastries are from our friends at Prove Patisserie.
On weekends we are open for dinner and the menu will celebrate Marshi’s Sri Lankan heritage.
Our menus cater for people with dietary considerations including vegan, gluten and dairy free.
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